
Packaging
Meat Packing Machine
Heavy-duty Thermoforming or Vacuum Chamber packaging machine engineered to extract oxygen and seal meat products under high hermetic pressures. Designed for wet and cold environments with complete moisture protection...
| capacity | 2–5 cycles/min (depends on vacuum depth) |
|---|---|
| material | Marine-Grade SS304 / SS316 Stainless Steel |
| features | 2.5 kW–4.0 kW / 380V |
| application | Fresh meat, poultry, seafood, processed sausages, and steaks |
| customization | Available according to client requirements |
Suitable for
Overview
About this machine
Heavy-duty Thermoforming or Vacuum Chamber packaging machine engineered to extract oxygen and seal meat products under high hermetic pressures. Designed for wet and cold environments with complete moisture protection for internal electronics.
Features & Benefits
- High-performance Busch vacuum pump removes up to 99.9% of internal air to stop bacterial growth and freezer burn.
- IP65-rated water-resistant electrical housings allow for deep sanitation using high-pressure foam and water.
- Double-sealing wire configurations ensure thick, heavy-gauge vacuum bags remain perfectly sealed despite moisture or fat traces.
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