Pharmaceutical
Bakery Machine for Bun, Steamed Bun, and Roll
Automates volumetric dividing, rounding, continuous pocket proofing, and extrusion forming of dough balls.
| capacity | 2000 - 12000 Pcs/hr |
|---|---|
| material | Food-Grade Stainless & PU |
| features | Pneumatic cutter-former and dough rounder |
| application | Commercial Bakery Plants |
| customization | Adjustable roll sizing matrices |
Suitable for
Overview
About this machine
Cross-Industry Applications
- Food Processing: Automates volumetric dividing, rounding, continuous pocket proofing, and extrusion forming of dough balls.
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